In your cup, stir honey and cinnamon into the espresso until well mixed. Amendments: If you don't have honey, maple syrup or agave syrup will work well. You can also use powdered milk or creamer if needed.

The autumnal scent has become a billion-dollar industry, from pumpkin spice lattes, to candles and even dog treats.

An Allentown coffee company had a pumpkin spice blend years before Starbucks thanks to food scientists and foresight.

Our pumpkin spice martini is made with canned pumpkin for the most authentic flavors. Irish cream liqueur and vodka make it potent, and pumpkin syrup builds cozy .

The autumnal coffee hit that is the pumpkin spice latte is back. Beloved by many, it is believed to have been invented by Starbucks - the chain said the idea was dreamt up in a seventh floor lab at its Seattle headquarters.