I spent hours in line on a Saturday just to try Franklin Barbecue in Austin, which some say has the best barbecue in Texas. I ...

pitmaster extraordinaire and owner of Franklin Barbecue, to get his tips on how to do it best. "Brisket and pork ribs have ...

Austin's barbecue scene continues to sizzle as three local joints earn prestigious Michelin stars. But a local favorite ...

I've heard plenty of stories about people waiting in line for hours to try Franklin Barbecue, and menu items like its famous brisket usually sell out quickly. To ensure that I would be able to try ...

But when it comes to contemporary craft barbecue, College Station initially lacked a famous name like Snow’s BBQ or Franklin Barbecue ... the classic trinity of brisket, pork ribs and sausage.

Whiskey is liquid barbecue.” Related: 11 Best American Rye Whiskeys for Your Liquor Cabinet The passion and curiosity that drives Franklin to perfect the art of fork-tender brisket is the same ...

Austin won big at the first ever Michelin ceremony in Texas, taking home seven of the 15 single stars awarded to restaurants in five major cities across the state. The Lone Star state made its ...